Czech ministers present Presidency priorities to Parliamentary Committees

The schedule of the ministers’ presentations can be found here: CZ PRES Priorities in the EP_19-22 January (pdf, 728 kB)

Please find below a preliminary list of press conferences of the Czech ministers and other representatives of the Presidency, following their discussions in the Parliamentary Committees. All press conferences will take place in the European Parliament in Brussels. Please note that the schedule and locations may be subject to change.

Press conferences:

Monday 19 January

13:00 - PHS 0A50 - Ondřej Liška, Minister of Education, Youth and Sports

Tuesday 20 January

12:15 - PHS 0A50 - Martin Říman, Minister of Industry and Trade (following Discussion with Committee on International Trade)

16:30 - PHS 0A50 - Petr Nečas, Deputy Prime Minister and Minister of Labour and Social Affairs (following Discussion with Committee on Employment and Social Affairs)

17:00 – press point outside PHS3 C50 – Karel Schwarzenberg, Minister of Foreign Affairs (following Discussion with Committee on Foreign Affairs)

17:00 – PHS 0A50 - Petr Gandalovič, Minister of Agriculture (following Discussion with Committee on Agriculture and Rural Development)

Wednesday 21 January

11:30 – PHS 0A50 - Petr Gandalovič, Minister of Agriculture (following Discussion with Committee on Fisheries)

12:00 - PHS 0A50 - Martin Říman, Minister of Industry and Trade (following Discussion with Committee on Industry, Research and Energy)

12:30 - PHS 0A50 - Martin Bursík, Deputy Prime Minister and Minister of the Environment (following Discussion with Committee on the Environment, Public Health and Food Safety)

16:15 - PHS 0A50 - Martin Říman, Minister of Industry and Trade (following Discussion with Committee on the Internal Market and Consumer Protection)

Thursday 22 January

10:00 - PHS 0A50 - Tomáš Julínek, Minister of Health

12:30 - PHS 0A50 - Petr Gandalovič, Minister of Agriculture (following Discussion with Committee on the Environment, Public Health and Food Safety)